McAllistairs Butchers have been part of the award winning village of Broughshane for over twenty years.
Over this period of time, we have been serving our customers with the finest locally sourced meat.
All our beef will have been dry aged and hung for at least 18 days.
Our speciality sausages have been awarded numerous acholades.
As well as an excellent butchery section we offer a delicious homemade range of pies, breads and apple tarts.
Our deli counter is well stocked with local produce.
Our friendly helpful staff are always on hand to offer advice.